Individually Tossed Pastas

Sausage and Peppers Fusilli

Zesty Italian sausage sauteed with onions, mushrooms and peppers tossed in a spicey red sauce

Penne Al Forno

Penne pasta, pepperoni, Italian sausage crumbles, onions, peppers and black olives baked with a three cheese topping

Roasted Garlic Prawns o-Lobster

Seafood simmered and tossed in a bold lemon toasted garlic sauce, served with angel hair pasta and dinner vegetables

Fresh Spaghetti

A hearty helping of pasta with: House Made Pomodoro Tomato Sauce, House Made Bolognese Meat Sauce, Meatball or Italian Sausage Links

Gnocchi Primavera

Loaded with onions, mushrooms, Roma Tomatoes, broccoli, and artichoke hearts simmered in a white wine garlic butter sauce

Cajun Chicken Fettuccine

Blackened grilled chicken, fettuccine pasta tossed in a Cajun cream sauce.

Garlic chicken Fettuccine Alfredo

Our rich and creamy Alfredo sauce loaded with garlic chicken tossed in fresh pasta

Seafood Fettuccine

Garlic Lemon Alfredo sauce packed full of prawns, clams, calamari and scallops. A must for Seafood Lovers

Linguine and Baby Clams

Choose from a traditional white wine and garlic butter broth, spicy garlic red sauce or a creamy garlic Alfredo sauce

Fruiti Di Marie Tortellini

Fruites of the sea, scallops, shrimp, calamari, mussels, clams and lobster simmered in a basil pesto sauce, tossed with cheese stuffed Tortellini

Tomato Basil Salmon

White wine, garlic lemon butter broth tossed with sliced marinated tomatoes, fresh basil, fusilli pasta, tossed with pan seared Atlantic Salmon and basil pesto